South Korea DAILY BEER Opens 1st Overseas Outlet At Telok Ayer
DAILY BEER, one of South Korea’s most beloved and largest craft beer and fried chicken chains, opens its first international location today in the heart of the bustling Telok Ayer district – the culinary epicentre of Singapore’s Central Business District, just across from Amoy Street Food Centre. Opened in partnership with local F&B operator Katrina […]
Phat Fingers Singapore Gone Online To Offline In CBD
Southeast Asia’s fastest-growing Korean fried chicken brand, Phat Fingers Singapore launches its first retail outlet in the heart of the island’s Central Business District at 51 Telok Ayer Street. The new outlet features curated sauces such as soy garlic, honey butter, classic yangnyeom, nuclear spicy, and authentic spirits for discerning Korean flavours enthusiasts. Launched in […]
Best Korean Bingsu Cafes To Quench The Heat In Sunny Singapore
It seems that anything associated with Koreans seems to do well these days. Especially if it is something that helps to quench our hot tropical sun in Singapore. Bingsu, a sweet Korean ice-shaved dessert has Singaporeans raving over it for the past few months. Although it looks awfully similar to our local dessert, Ice Kacang, […]
The dabang By Day & Don’t Tell Mama By Night Opens In Singapore
The dabang, an Australian brunch and dessert café with a Korean twist by day and Don’t Tell Mama, Korean – Mexican fusion bistro with interesting cocktails by night, is located at one of the busiest walking through fares in town, Tanjong Pagar. The dabang / Don’t Tell Mama has now open its doors to public, […]
It’s raining love in Daegu
Love is raining in Daegu, literally. The third largest city in South Korea has overwhelmed me with love in just one day. It may come as a surprise that the buzzling city can present a huge number of romantic explorations during the spring season. From visiting the famous Love Rain K- drama shooting sites, 83 Tower […]
Best Korean Restaurants In Singapore Serving Top Korean Food
Korean cuisine is more than just a meal with kimchi. Korean food differs from other cuisines with the many side dishes (banchan) that are served during meals. Depending on the restaurant and choice of main course, the number of side dishes can range anywhere from 2 to 12. Colours also play a big part of Korean culinary culture. The harmonious […]
Hands Off BBQ @ Nolboo Hangari Galbi
My friends and I decided to re-visit Nolboo Hangari Galbi (Orchard Central) after our previous pleasant experience with its Korean Steamboat-styled Stew. This time round, we are back to sample their grill meat offerings. We were greeted with an inviting red bean with pumpkin congee as our appetitiser. There wasn’t much of red beans and I could not taste […]
Korean BBQ that’s Dae Bak!
Mom’s consultation at Singapore General Hospital went well today. Really a relief to know that everything is fine & there is little to worry about. To celebrate, I brought mom for a little tour around Chinatown & end the day with a hearty dinner at one of the Korean BBQ restaurants nearby. I am sure it will […]
