Tokyo’s Ramenya Shima Opens in Causeway Bay, Hong Kong

Ramen lovers now have a compelling new destination to discover in Hong Kong as Tokyo’s acclaimed Ramenya Shima opens its first international outpost at Sugar+ in Causeway Bay, bringing the celebrated craftsmanship of Chef Hiroshi Morishima and one of Japan’s most respected ramen experiences to the city. A Tokyo Ramen Legend Arrives in Hong Kong […]

Fat Cow Serves Wagyu Sushi Omakase For Weekday Lunch

If you believe lunch can be as considered and theatrical as dinner, Fat Cow’s new Wagyu Sushi Omakase invites you to take a seat at the Theatre Kitchen from Mondays to Thursdays at 12pm, where an eight course, Wagyu focused tasting menu unfolds at $148++ per person, spotlighting Akune Gold A5 Wagyu and Hokkaido Nanatsuboshi […]

SEVENTEEN Takes Over Marina Bay Sands Singapore!

From 2 to 8 March 2026, Marina Bay Sands transforms into a celebration of sound, colour and fandom as it reunites with K-pop icon SEVENTEEN for the SEVENTEEN EXPERIENCE, a week of themed dining, music and party moments leading up to the “SEVENTEEN WORLD TOUR [NEW_] IN SINGAPORE” concert, inviting you to immerse yourself in […]

Yamamoto Hamburg: Japanese Handmade Hamburg In Hong Kong

There is a certain tenderness in a perfectly made hamburg patty, the kind that carries the memory of home cooking and the warmth of someone stirring a pan just for you. Yamamoto Hamburg just opened in February 2026 at PopCorn mall in Tseung Kwan O, inviting you to rediscover that simple joy through handcrafted Japanese […]

Gyusei Singapore: World’s First Halal Charcoal Smoked A5 Wagyu

The first bite is always the quietest, a crisp golden crust giving way to blush pink A5 Wagyu that melts against your palate, and at Gyusei Gyukatsu Wagyu Steakhouse in Singapore, you are tasting the world’s first charcoal smoked, Halal-certified gyukatsu, a Japanese staple redefined with reverence, precision and smoke-kissed depth. A New Standard for […]

BARREL STORY OF HIBIKI: Modern Izakaya Of Whisky & Crafts

Located in the heart of Singapore’s central business district, BARREL STORY OF HIBIKI marks a significant global milestone as the first Hibiki-led concept restaurant to open outside Japan. Rooted in the spirit of omotenashi, where hospitality is expressed through sincerity and thoughtful detail, BARREL invites you and your loved ones into a modern izakaya shaped […]

Loca Niru: New Chapter Of Fine Dining In House Of Tan Yeok Nee

Tucked away on the upper floor of the 140-year-old House of Tan Yeok Nee, Singapore’s last remaining Teochew-style mansion, Loca Niru is a restaurant like no other. Opening its doors on 6 November 2025, this contemporary fine dining destination by Gaia Lifestyle Group is more than just a new table to book, it is an […]

Fat Cow New Wagyu Omakase: A Masterpiece Of Japanese Beef

At Fat Cow, indulgence takes a singular form: Wagyu. Since opening in 2011, this elegant Orchard Boulevard hideaway has refined the art of Japanese beef. This September, it raises the bar once more with the launch of its new Wagyu Omakase — a six-course menu that is both reverent and radical, indulgent yet composed. Priced […]

Chef Akira Back Launches First Hong Kong Restaurant In Central

A new culinary landmark is rising in Central — and it is not just The Henderson. This September, Akira Back, the globally acclaimed Japanese-Korean-American dining concept by Chef Akira Back, opens its doors at The Henderson, Hong Kong’s newest architectural icon. With 27 restaurants worldwide in cities like Paris, Dubai, Singapore and Seoul, this debut […]

Marina Bay Sands F1 Night Race 2025 Themed Dining & Events

As Formula 1 returns to electrify the Marina Bay Street Circuit, Marina Bay Sands shifts into high gear with a spectacular line-up of culinary events, limited-time menus, and race-themed experiences across its acclaimed restaurants. From indulgent party brunches and celebrity chef showcases to playful chocolate tributes and adrenaline-pumping cocktails, the integrated resort invites you and […]

MENSHO X: Tokyo’s Cult Ramen Debuts Fiery & Fast-Casual Vibe

A new wave of ramen has landed in Singapore, and it’s packed with flavour, fire, and soul. MENSHO X, the bold, fast-casual evolution of Tokyo’s cult favourite MENSHO TOKYO, has officially made its global debut at Raffles Place—with a second outlet slated to open later this year at Resorts World Sentosa. Helmed by Chef Tomoharu […]

Ganko Sushi Singapore: Seasonal Omakase & Weekday Lunches

If your idea of the perfect meal includes meticulously crafted sushi, premium Japanese ingredients, and an intimate seat at the chef’s counter, Ganko Sushi Singapore just delivered your next dining destination. The Osaka-founded brand has introduced a new Monthly Omakase Menu and a lineup of Weekday Lunch Sets—bringing seasonal luxury and weekday accessibility together under […]

Verified by MonsterInsights