Taste Traditional Local Eats At Park Regis SGInsider Heritage Food Trail
Park Regis invitation to their SGInsiders Heritage Food Trail was the perfect opportunity for me to bring Mom for her very first staycation in Singapore. Folks from her generation do not do well when it comes to just ‘chilling out’ so it is important to include fun activities to keep her occupied. Uncovering stories around […]
Faai Di by Ka-Soh: 3rd Gen Owners New Concept Opens At Jewel Changi
Pioneers of the Cantonese style fish soup in Singapore, Ka-Soh, has launched their new concept, Faai Di by Ka-Soh, at Five Spice food court by Food Junction, in Jewel Changi Airport. An express concept of Michelin Guide Bib Gourmand Restaurant (2016 – 2018), Ka-Soh, Faai Di is the brainchild of Cedric Tang, one of three […]
Singapore Bicentennial Eat Your History – Taste Your Heritage
The Singapore Bicentennial Office (SBO) invites all Singaporeans to taste the flavours of our nation’s heritage in Singapore Bicentennial Eat Your History. This meaningful campaign will include a one-day event which showcases a series of heritage dishes from Peranakan, Cantonese, Minangkabau and West Indian cultures. Make a date to savour some of the familiar dishes […]
Chuan Hung Singapore – Savour Chinese History & Culinary Heritage
Chuan Hung’s name is beautifully straightforward belying the respect, thought and care that was put into it, much like its offerings. Chuan Hung or ‘Sichuan Alley’ focuses wholeheartedly on one particular Sichuan ingredient known as Mian Yang rice noodles. At Chuan Hung Singapore, these noodles are served the way they have always been for millennia: […]
Lime LobsterFest 2019 – Lobsters Are Back At PARKROYAL on Pickering!
The lobster craze is hitting PARKROYAL on Pickering once again! Making a highly anticipated return from 24 May to 30 June 2019, folks who love the prized crustacean can dive deep into a medley of tantalising lobster dishes at a four-hour Lime LobsterFest 2019 buffet adventure featuring crustaceans au natural, grilled, or cooked in a […]
Li Bai Rice Dumplings – Wrapsodies Of Decadence This Mid-Autumn
Love rice dumplings, then you must definitely savour the giant dumplings from Li Bai Cantonese Restaurant. The restaurant pays ode to the time-honoured tradition of the Dragon Boat Festival, also known as Duanwu Festival (端午节), with a decadent selection of three homemade Li Bai rice dumplings creations available for dine-in and take away from 20 […]
Wan Hao Dim Sum – Savour Unique & Handcrafted Dim Sum Masterpieces
Dim Sum lovers now have a good reason to rejoice! Wan Hao Chinese Restaurant will be whetting your appetites with unique, refined and handcrafted Wan Hao Dim Sum masterpieces that deliver endless moments of gastronomic bliss this April. Rich in flavours and made with the finest, premium ingredients, the selection of steamed and fried exquisite […]
Shangri-La Hotel Singapore Presents Lobby Lounge Heritage Breakfast
To show its support for the preservation of the local culinary heritage, The Lobby Lounge at Shangri-La Hotel, Singapore is proud to present the indulgence of perennial local favourites but this time breakfast items under one roof with the launch of six signature heritage breakfast dishes. The Lobby Lounge Heritage Breakfast offers an authentic Singaporean […]
The Orchard Cafe Singapore – Heritage Food Hunt with Chef Bryce Li
Singaporeans are crazy about local food, so much so that it is a MUST HAVE in every hotel buffet. The Orchard Cafe Singapore, an icon of Orchard Hotel Singapore for three decades commands a loyal following of fans who always return for their favourite local fare. As part of Orchard Hotel Singapore’s enhancement programme, The Orchard Cafe will be […]
Halcyon & Crane Singapore – Sichuanese Flavours Infused Cafe Cuisine
We are all pretty familiar with the usual cafe offering. How about adding a little Sichuan flavour into cafe cuisine? That unique yet delicate east and west balance is exactly what Halcyon & Crane Singapore promises. Perched on the 3rd level of The Paragon, the cafe provides an interior that relaxes and comforts, a menu […]
Bee Cheng Hiang Grillery – Gourmet Bakkwa Fusion Menu & Wine Pairing
Most of us have experienced thoughtful wine pairing when we indulge occasionally at fine dining restaurants but has it ever occurred to you that you can now pair wines with fusion cuisine that uses your favourite Bakkwa and pork floss? This is what Bee Cheng Hiang Singapore promises with the soft launch of their latest […]
Raffles Hotel Mooncakes 2018 – New Delights & Perennial Favourites
Raffles Hotel embraces the Mid-Autumn Festival 2018 celebrations with their legendary Raffles mooncakes while its facade and interiors undergo thoughtful restoration. Exquisitely handcrafted to bring prosperity, peace and harmony to you and your loved ones, their mooncakes are beautifully encased in an azure blue box adorned with graceful chinoiserie floral elements. Following the festive traditions […]