While Singaporeans common way of greeting is “How are you?”, you might have noticed that the common greeting of Thais are “Have…
The tradition of Yu Sheng, also known as Lo Hei, originates from the Cantonese phrase meaning ‘tossing up good fortune’ using a…
Peranakans are proud descendants of early Chinese migrants who settled in Penang, Malacca, Indonesia and Singapore. These Chinese inter-married the local Malays and addressed themselves as Nyonya (ladies)…
After numerous visits to Bangkok, I have finally decided to venture out of my comfort zone and settled down at Escape @…
Indian cuisine is probably not on many tourists’ Must Try List in Hong Kong. With so many mouth watering options for great…
Look Out For The Copper Chimney In Bangalore!
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If you are a Singaporean fed with all sorts of horror stories on suffering from stomach upsets when dining out in India,…
Just a short 2 months since Karen invited me for a special themed Crab Feast @ Plaza Brasserie, PARKROYAL on Beach Road buffet, the…
One of the perks of staying at Hougang is that good hawkers and eateries are just a stone throw away at Kovan…
Historical Bang Rak Food & Cultural Tour Part 1
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Only the promise of good food can wake me & my friend up super early on a Saturday morning in Bangkok. We…
Disappointing Lunch @ Ao Nang, Krabi
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After settling down at Ao Nang Princeville Resort, we wandered off onto the main shopping streets of Ao Nang in search of…
There is a rather famous food alley tucked deep within HDB shops at Toa Payoh Central. But if you are not familiar…
Nothing warms more than a sincere bowl of familiar Indonesian noodles to one working in Singapore. My Indonesian colleague’s regular praises for…