Quayside Singapore – The Island’s Hottest New Riverside Destination

Vibrant, cosmopolitan and homegrown, your familiar Robertson Quay has just unveiled a fresh new look. Quayside Singapore, a brand new riverfront restaurant and bar community was recently completed to reveal a highly anticipated gathering of dining talents. A chic new black and white design aesthetic unites each water-front venue to provide an entirely new al-fresco experience – a fusion of flavours, characters and concepts which together make Quayside, one of Singapore’s hottest new riverside destination.

A post shared by SS (@beerush_in) on

From pizza making courses at Alt. Pizza and flavours of modern India at Dabbawalla, to the authentic local flavours from the national institution, Redhouse Seafood and a slow cooked Texan BBQ experience at Decker BBQ, Quayside’s innovative blend of outlets offers a vibrant and energetic new destination for Singapore’s most discerning foodies!

This unpretentious neighbourhood welcomes families, friends (and pets) to relax throughout the day. You will be able to embrace a variety of lifestyle offerings and services at Quayside. Early morning commuters and joggers can grab their coffees, juices and artisanal croissants from gourmet food boutique ABC Bakery, sports lovers can settle in for non-stop live action at Boomarang, and after work respite is offered with Mediterranean inspired sunset cocktails and dining at Summerlong. Some of the dining highlights of Quayside include:

1. Summerlong

The latest dining concept from the folks behind Neon Pigeon & Fat Prince, Summerlong is a “City-Beach Cafe” which brings the Eastern Mediterranean seaside lifestyle to Singapore, giving a relaxed barefoot ambience and vacation vibes all throughout the year.

A post shared by Summerlong Singapore (@summerlongsg) on

2. Dabbawalla

A fresh new take on an old style of serving some of Mumbai’s greatest food, Dabbawalla obtains its inspiration and energy from Mumbai and serve yummy dishes in a modern, creative setting. Pulling in the roots of the “Dabbawalla” service this really is an Indian food experience like no other.

A post shared by rickcorless (@rickcorless) on

3. SuperLoco

The legends that brought us Duxton institution Lucha Loco and Sentosa favourite Tanjong Beach Club is proud to introduce SuperLoco – a creative Mexican kitchen, restaurant & bar is unlike any other. Inspired by the delicious street food and fascinating culture of Mexico, Superloco has a strong focus on ambience and design – casual, fun and festive, and brings the carnival to Quayside!

A post shared by goderic (@goderic) on

4. Decker BBQ

Fuss free flavours in a casual outdoor setting, Decker brings an authentic social dining experience to Quayside. Singapore’s only all wood smoked Barbecue with fresh meats daily, smoked low and slow overnight, every night, just like back home in Texas.

A post shared by Melvin Chen (@swatizi) on

Quayside, a heartfelt project of RB Capital, was completed in June 2017, and anchor tenant, InterContinental® Singapore Robertson Quay Hotel, will join the community in September 2017. The hotel will house 1880 Members Club, New York originated Wolfgang Steakhouse, Italian-inspired dining and bar concepts Publico Restaurant and Marcello, and a new Japanese dining experience from Izy Sushi.

There are loads of more exciting things coming up for the community so stay tuned for more Quayside news!

Leave a Comment