Janice Wong Spring Sakura Afternoon Tea – Taste Japan In Singapore
Travel to Japan and celebrate the Sakura season with Janice Wong Spring Sakura Afternoon Tea comprising of a newly launched series of fresh cakes, tarts, mochi and bonbons. These items are available in a limited-edition Spring Sakura Pastry Box available from now until 25 April 2021. Janice Wong Spring Sakura Pastry Box Priced at S$55, […]
Hop Over To Burger & Lobster Easter Brunch At Raffles Hotel Singapore
Regardless of age and geography, Easter is a fun family tradition that never gets old. From fluffy hot cross buns to taking your first bite into that chocolate bunny, festive feasting is one of the most significant celebrations for this special weekend. Burger & Lobster at Raffles Hotel presents a special Easter Brunch featuring the […]
The Evolution Of Zi Char In Singapore: From Humble Hawker Stalls To Modern Restaurants
Zi Char is an essential part of Singaporean cuisine, and it has evolved from humble hawker stalls to modern restaurants over the years. It is a unique style of Chinese cooking that involves wok-frying, steaming, and braising, and it has its roots in southern China. The Origins of Zi Char Zi Char started as a […]
Fukui – New Omakase Concept Opens At Mohamed Sultan Road
Fukui (福井), a hospitality-driven omakase concept just opened doors officially on 1 March 2021 at 25 Mohamed Sultan Road. Sisters Eugenia and Emilia Tan are joined by veteran chef Nick Pa’an (of now-defunct Santaro Japanese Restaurant) to present the storied culture and bounteous offerings of Japan, within modern interiors inspired by the comforts and tranquillity […]
The Fullerton Hotel Singapore ‘Past Meets Future’ Pop-Up: Creations By Next-Generation Hawkers
From famous popiah to traditional beef kway teow, food lovers can soon enjoy a series of well-loved local fare from around Singapore, served fresh by some of the city’s notable young hawkers at The Fullerton Hotel Singapore. From 5 March 2021, the ‘Past Meets Future’ pop-up at Town celebrates the time-honoured hawker culture, renewed by […]
Miss Fitz Kitchen & Bar Introduces New Menu
Miss Fitz Kitchen & Bar is pleased to announce the launch of a new food menu, available from 3 March. Evolving from its previous all-day casual dining menu, Miss Fitz will now offer a dinner menu with a variety of contemporary Mediterranean sharing plates from small (ranging from S$14 – S$22), to medium (averaging S$23 […]
The Fullerton Hotels Singapore Celebrate International Women’s Day With Purple Afternoon Tea, Cocktail & Cake
In honour of International Women’s Day (8 March) and to support fund-raising efforts for women’s empowerment, The Fullerton Hotels Singapore are presenting the specially curated Purple Afternoon Tea. As the official colour of International Women’s Day, purple is a symbol of justice and dignity, associated with efforts to achieve gender equality. ‘Since 2015, The Fullerton […]
Fat Belly Social Steakhouse – Communal Steakhouse With Wine Bar
Singapore’s first alternative steakhouse, Fat Belly, has launched Fat Belly Social Steakhouse, a new 60 seater social dining space located at the heart of bustling Boon Tat Street. The communal restaurant will debut a menu featuring small plates such as the Grilled Octopus and Grilled Ox Tongue, and large sharing plates that include both alternative […]
KARA Café & Dessert Bar Delicious Breakfast Starts Your Day Right!
KARA Café & Dessert Bar at Bukit Timah, known for its popular Sogurt self-served frozen yogurt and iconic dishes like its Pork Belly Miso grain bowl and Matcha Berry Mochi Waffles, has just launched a breakfast menu for the first time. Founder Lee Li Ping, together with her family who owns and runs the café, […]
Picanhas Singapore – Prized Brazilian Steaks For The People
Singapore’s hip neighbourhood Club Street welcomes newest restaurant Picanhas Singapore, a dining experience celebrating the eponymous steak from Brazil. The prized Brazilian cut comes from the rump cap muscle, located at the top rear region of the cow. The picanha is similar to a sirloin but one that gives a smooth mouthfeel and a beefy […]
Fullerton x Tarte Collection – Delicious Pastries & Culinary Creativity
The Fullerton Hotels Singapore has partnered with Tarte by Cheryl Koh to launch the Fullerton x Tarte collection from 1 February to 31 July 2021, a divine assortment of artisanal tarts crafted by Cheryl Koh, Chef-founder of Tarte and award-winning Pastry Chef of 3 Michelin-starred restaurant, Les Amis, concepts under the Les Amis Group. Baked […]
Charge Into The Year Of The Ox With Lime CNY 2021 Festive Feasts
With the Lunar New Year just around the corner, it’s time to start planning for your joyful reunions to usher in the Year of the Ox. Look no further than PARKROYAL COLLECTION Pickering, conveniently located in the heart of the populous Chinatown, for an auspicious a la carte buffet spread that is sure to take […]
