Mid-Autumn Elegance At Hai Tien Lo Mooncakes 2024

This Mid-Autumn Festival, the award-winning Hai Tien Lo Mooncakes (海天楼) presents an array of elegant and imaginative creations, encased in exquisite red or gold boxes adorned with signature Hai Tien Lo motifs. The limited edition Four Treasures Baked Mooncakes Premium Gift Set is the epitome of luxury, with an accompanying teapot set or bottle of […]
5 ON 25 Mooncakes 2024: Halal-certified To Elevate Festivities

This Mid-Autumn festival, Cantonese restaurant 5 ON 25 at Andaz Singapore unveils four halal-certified handcrafted baked mooncakes to elevate vibrant festivities and reunions. In addition to returning signature flavours – 5 ON 25 Signature Tea and Silver Lotus++, two exciting new flavours join this year’s selection –Truffle-damia Twist and Red Date Jubilee. Consciously created with […]
Cuisine Cuisine At The Mira Launches New Dim Sum Delicacies

MICHELIN-recommended Cuisine Cuisine at The Mira welcomes the summer season with a delightful new edition of a la carte dim sum meticulously crafted by an acclaimed culinary team led by Chinese Executive Chef Edwin Tang and Dim Sum Chef Ringo Wong, and a wealth of offers that will bring sunny smiles to guests’ faces – […]
Renewed Summer Palace Singapore Honours Cantonese Cuisine

Summer Palace Singapore, a cornerstone in the local Cantonese fine dining scene since 1982, proudly reopens its doors. Having welcomed generations of gourmands with its unwavering commitment to authenticity and excellence, it is now boldly transformed into a stage for contemporary, multi-sensory dining experiences that honour centuries of Chinese culinary and drinking culture principles while […]
Din Tai Fung Breakfast: Pan Fried & Steamed Buns With Soya Milk

Din Tai Fung, the internationally acclaimed Taiwanese restaurant announces the expansion of its footprint with a brand-new location in Novena. This venue offers the brand’s classic favourites alongside an exclusive array of mouth-watering Din Tai Fung breakfast items, catering perfectly to the diverse tastes of the local community. Designed to cater to the dynamic lifestyle […]
Penang BTS Brings Malaysia’s Most Popular Dishes To Singapore

This June, Penang Branded Traditional Streetfood, or Penang BTS, will touch down in Singapore with a flurry of authentic legacy recipes at the Mandala Club Singapore. Partnered with the Malaysia Tourism Promotion Board and sponsored by internationally renowned Penang-born Lingham & Sons — known for their renowned Lingham Chilli Sauce, the first international edition of […]
The Fullerton Hotel Singapore Jade’s Classics & Locally Inspired Rice Dumplings

This Dragon Boat Festival, celebrate the time-honoured tradition with the Jade Classics Rice Dumpling Collection from The Fullerton Hotel Singapore. From 20 May to 10 June 2024, Chinese Executive Chef Leong Chee Yeng from Jade presents signature Chinese creations with the debut of a new liquor-infused flavour this year, available for purchase by piece or […]
Rediscover A New Inimitable Dining Experience At Yan Ting

The revered Yan Ting at The St. Regis Singapore reopens its doors with a fresh new look that invites guests to immerse themselves in a world of sophistication and culinary excellence, where each sip and every bite narrates tales of opulence and tradition. Nestled in an environment befitting royalty, Yan Ting epitomises elegance and celebrates […]
Pacific Emporium: Local Inspired Afternoon Tea & Trio Penang Delights

Pacific Emporium launches a brand new afternoon tea, perfectly blending a timeless occasion with fragrant Singapore flavours. The exquisite menu delves into beloved Southeast Asian cuisine with a twist, through delectable savouries such as Singapore Chilli Crab Meat in Egg Custard with Mini Bun, Hai Tien Lo’s Salted Egg Yolk Yam Puff, and the Penang Crispy […]
Bites & Brews Singapore: Shanghai’s Favourite Chain 1st Outpost

Bites & Brews Singapore is delighted to announce the official opening of its first overseas outpost in Singapore on 18 April 2024. Located in the private residential precinct of Joo Chiat, this new 60-seater casual dining restaurant embodies the brand’s commitment to sustainability while embracing its signature rustic style. Upon entering, you will be greeted […]
CHINESOLOGY Revives 1980s Dim Sum In Nostalgic Brunch

CHINESOLOGY dips into the past to bring fresh delights to spring with the launch of an exquisite dim-sum brunch experience evoking nostalgia, heightened by a free-flow option that stars the famed Chinese-inspired cocktails of the house. Reviving traditional savoury and sweet fancies of the 1980s with a touch of modern joie de vivre, the opulent […]
Man Fu Yuan 8-Hands Showcase 2024 Returns: Echoes of Canton

Following the roaring success of last year’s inaugural 8-Hands showcase, InterContinental Singapore’s award-winning Chinese Fine Dining restaurant Man Fu Yuan returns to host its second edition: ‘Echoes of Canton 粤做粤精菜: Honouring Culinary Heritage’ from 1 to 30 April 2024. The four curated set menus, each with six dishes, will be presented by lauded Chefs Fok […]