Carousel Local Colours, Local Flavours Buffet Celebrates SG60
This SG60, Carousel at Royal Plaza on Scotts is serving up a celebration you can taste. From 4 July to 10 August 2025, the award-winning buffet restaurant is bringing together over 30 new dishes that honour the textures, aromas and stories of Singapore’s rich culinary heritage. Titled “Local Colours, Local Flavours”, this special edition buffet […]
Cedric Grolet Mooncake Collection 2025 Debuts In Singapore
In a luminous fusion of tradition and innovation, Cedric Grolet Singapore reveals its much-anticipated 2025 Mooncake Collection—an exclusive tribute to the Mid-Autumn Festival, handcrafted with the maison’s signature precision and flair. Available only in Singapore and inspired by Grolet’s twin universes of fruit and flowers, the limited-edition creations are as beautiful as they are bold. […]
Jin Ting Wan: A New Era Of Cantonese Cuisine At MBS Singapore
A new culinary destination has arrived in the heart of Marina Bay. Jin Ting Wan—a name that translates to “golden court banquet”—ushers in a fresh chapter for Cantonese cuisine, where heritage meets high drama. Blending traditional techniques with luxurious ingredients and a deep respect for Chinese culinary artistry, this new flagship restaurant is poised to […]
Choon Hoy Parlor 2.0: Yesterday’s Flavour, Today’s Flair
Nestled within the sunlit halls of Arcade @ The Capitol Kempinski, Choon Hoy Parlor 2.0 is more than just a restaurant reopening—it is the next evolution of Singapore Soul Food. Helmed by celebrated local chef Dylan Ong, the revival of this beloved concept brings together heritage, heart, and a sense of home. With a fresh […]
The Black Pearl: Celestial Cantonese Experience Worth Savouring
Elevated high above the bustle of the city at Odeon 333, 黑珍珠 The Black Pearl is a dining destination like no other. Lavish in detail and bold in concept, this rooftop restaurant redefines Cantonese fine dining for modern palates. Its latest culinary showcase, The Experience Menu (priced at $198++ per person), is a testament to […]
FoodLine Tingkat: The Smarter Way To Eat Well And Spend Less
Eating well in Singapore does not have to mean spending more. With FoodLine Tingkat, you can enjoy home-style meals delivered right to your doorstep at a fraction of the cost of dining out. Whether you are managing a busy household, planning around tight schedules or simply hoping to stretch your budget, FoodLine Tingkat provides a […]
Raffles Sentosa Singapore Dining: Where Every Meal Is Celebrated
In the heart of lush, tropical Sentosa — far from the bustle yet mere minutes from the city — a new standard of destination dining has arrived. Raffles Sentosa Singapore, Singapore’s first all-villa resort, is not just redefining luxury hospitality. It’s transforming every meal into a curated celebration of craft, culture, and connection. With five […]
Celebrate Dragon Boat Festival With Li Bai Rice Dumplings 2025
As the Dragon Boat Festival draws near, there’s no better way to honour this rich cultural tradition than by indulging in the season’s most beloved treat — the rice dumpling. From 1 to 31 May 2025, Li Bai Cantonese Restaurant invites you and your loved ones to celebrate with a decadent assortment of five meticulously […]
The Fullerton Hotel Rice Dumplings 2025: Locally Inspired Flavours
This May, something extraordinary is steaming up at The Fullerton Hotel Singapore — and it is not just your average Dragon Boat Festival fare. From 10 to 31 May 2025, you and your loved ones are invited to celebrate the season with the Jade Classics Rice Dumpling Collection, a curated ensemble of traditional favourites and […]
Pullman Singapore Hill Street Celebrates SG60 With Old Chang Kee Afternoon Tea Collaboration
Pullman Singapore Hill Street and Old Chang Kee proudly announced the launch of A Taste of Heritage Awaits: Madison’s x Old Chang Kee Afternoon Tea Special ahead of Singapore’s SG60 celebrations. Available from 3 March to 30 April 2025 at the hotel’s all-day dining venue, Madison’s, the limited-time afternoon tea marks Old Chang Kee’s first-ever […]
MBS Singapore: Culinary Icons, Seasonal Delights & Electrifying Events
March brings a whirlwind of exciting culinary collaborations and high-energy entertainment to MBS Singapore. Whether you are a dedicated foodie, a party enthusiast, or a die-hard K-pop fan, there is something special waiting for you. From Michelin-starred chef collaborations to sake-paired feasts and electrifying DJ nights, get ready for an unforgettable season of indulgence. Gourmet […]
Bǎo Bāo Singapore: Bao Haven Blending Tradition & Innovation
Singapore’s culinary scene just got a delicious upgrade with the arrival of Bǎo Bāo, a contemporary bao concept launched by Pang Gek Teng, the visionary founder of Surrey Hills Grocer. Located in the heart of ION Orchard (#B4-34), Bǎo Bāo reinvents the beloved traditional bao with a modern twist, making it a must-visit for bao […]
