Singapore Flyer Celebrations To End 2025 & Welcome A New Year

As the year draws to a close, the Singapore Flyer invites you and your loved ones to step into the festive spirit with a series of elevated experiences that blend luxury, celebration and breathtaking views. From a glamorous New Year’s Eve countdown to curated sky dining journeys and special holiday bundles, Asia’s largest observation wheel […]
Moutarde By Chef Paul Pairet Opens At WEAVE, RWS Singapore

WEAVE at Resorts World Sentosa has welcomed two new neighbours. Moutarde, a relaxed French bistro created by world-renowned Chef Paul Pairet, and Sundae Royale, his nostalgic soft serve parlour. For many, this marks the long-awaited arrival of one of France’s most influential chefs, whose three Michelin-starred restaurant Ultraviolet continues to be hailed as one of […]
Loca Niru: New Chapter Of Fine Dining In House Of Tan Yeok Nee

Tucked away on the upper floor of the 140-year-old House of Tan Yeok Nee, Singapore’s last remaining Teochew-style mansion, Loca Niru is a restaurant like no other. Opening its doors on 6 November 2025, this contemporary fine dining destination by Gaia Lifestyle Group is more than just a new table to book, it is an […]
Grand Copthorne Waterfront’s Day-to-Night Festive Feasts 2025

This year-end, Grand Copthorne Waterfront Hotel Singapore transforms its stunning riverside locale into a gastronomic haven with a brand-new trio of day-to-night dining experiences. Whether you are a leisure diner, a city professional, or a festive foodie, The Lobby Lounge presents indulgent culinary concepts that evolve throughout the day — culminating in a season of […]
Decker Barbecue Brings Texas-Style Christmas Feast To Your Door

If your idea of Christmas involves a table filled with comforting sides, a golden smoked turkey, and the unmistakable aroma of slow-cooked goodness — this is your sign. This festive season, Decker Barbecue is firing up its custom-built Texas smoker to deliver a full-flavoured holiday feast straight to your home. Forget stiff sit-down dinners. This […]
Coach Restaurant: New York Steakhouse Now At Jewel Changi

In a bold crossover from runway to restaurant, Coach has launched its first-ever full-service dining concept in Singapore — and it is not your average fashion café. The Coach Restaurant Singapore, now open at Jewel Changi Airport, is a stylish reimagining of the classic New York steakhouse, complete with woodfire cooking, glovetanned leather accents, and […]
Warehouse Hotel Singapore Unveils New Concierge, Wellness & Cocktails

In a city defined by ever-evolving luxury, The Warehouse Hotel continues to lead the charge. Fresh off being named one of Singapore’s top ten hotels in Condé Nast Traveller’s 2025 Readers’ Choice Awards, this icon of industrial heritage and modern elegance at Robertson Quay unveils a bold new chapter—one that pairs design-forward hospitality with unexpected […]
CHAGEE Pagoda House: Chinatown’s New Teahouse Gem

In the heart of Chinatown, where tradition lingers in the air and stories echo through time-worn shophouses, a new kind of gathering place has quietly opened its doors. CHAGEE Pagoda House is not just a teahouse — it is a lifestyle space, a cultural bridge, and a quiet rebellion against the fast and forgettable. With […]
Celebrate Seasons In Style With Tablescape Festive Buffets 2025

Tablescape Restaurant & Bar invites you to close out 2025 in festive splendour with a European-style culinary celebration. Nestled in the heart of City Hall, this elegant dining destination presents a series of lavish dine-in menus for Christmas Eve, Christmas Day, and New Year’s Eve, alongside a thoughtfully curated Festive Takeaway Menu for those hosting […]
PARKOYAL on Beach Road Brings Penang Street Food To Town

Back by delicious demand, the Penang Feast returns to Ginger at PARKROYAL on Beach Road from 25 October to 30 November 2025, promising a halal-certified buffet packed with over 40 rotating dishes inspired by the vibrant hawker culture and Nyonya roots of Malaysia’s food capital. This season, the spotlight is on flame-kissed, wok-fired favourites and […]
YENNEY Introduces Singapore’s 1st Vietnamese Omakase

YENNEY launches the city’s first Vietnamese Omakase. Available from 3 November 2025, this chef-curated tasting menu offers a rare culinary journey through the refined flavours of Northern Vietnam, reinterpreted with modern finesse and a touch of French inspiration. Long known for its affordable Vietnamese fare, YENNEY now elevates the dining game with an intimate Omakase […]
Man Fu Yuan Brings Manchu-Han Imperial Feast To Singapore

This festive season, Man Fu Yuan at InterContinental Singapore invites you to immerse yourself in one of the most opulent dining experiences in Chinese culinary history: the return of the Manchu-Han Imperial Feast. A regal 24-course journey inspired by Emperor Kangxi’s legendary 66th birthday celebration, the feast offers a rare glimpse into palace cuisine once […]