Savour An Elegant Swarovski High Tea Experience At SKAI
This May, together with Swarovski, SKAI invites guests to enjoy a visually stunning high tea experience. Swarovski’s Mother’s Day jewellery and the artistry high tea concept will celebrate the flavours of Spring with sweet and savoury seasonal treats, blooming florals, all set to the backdrop of SKAI’s stunning city views. William J. Haandrikman, Managing Director […]
Conrad Centennial Singapore Language of Flowers Afternoon Tea
Conrad Centennial Singapore’s opulent Lobby Lounge presents the latest edition of its signature Language of Flowers Afternoon Tea series. Available from 1 May 2024 to 31 July 2024, this elegant experience invites you on a sensory journey through the enchanting world of flowers in an intimate afternoon tête-à-tête. Drawing on the rich heritage of floriography, […]
Pacific Emporium: Local Inspired Afternoon Tea & Trio Penang Delights
Pacific Emporium launches a brand new afternoon tea, perfectly blending a timeless occasion with fragrant Singapore flavours. The exquisite menu delves into beloved Southeast Asian cuisine with a twist, through delectable savouries such as Singapore Chilli Crab Meat in Egg Custard with Mini Bun, Hai Tien Lo’s Salted Egg Yolk Yam Puff, and the Penang Crispy […]
ANTI:DOTE Adventures in Storyland: Cinderella Inspired High Tea
Embarking on a collaborative journey with ARTiSTORY and the British Library, Fairmont Singapore introduces a captivating themed high tea experience titled Adventures in Storyland. You are invited to immerse yourselves in the timeless magical world of Cinderella. Published in 1919, Charles Seddon Evans took the original French tale ‘The Little Glass Slipper’ and expanded it […]
Indulge In Epicurean Excellence With Astor Grill’s Steakhouse
The Astor Grill presents a selection of dining experiences designed to captivate the senses. Helmed by Chef de Cuisine Angelo Sergio, The Astor Grill is reminiscent of the original great chophouses of early century New York, where the first St. Regis was established. With decades of mastery in butchery, dry ageing, curing and grilling, Chef […]
Meadesmoore New Menu Gave Contemporary Spin To Classics
Modern steakhouse, Meadesmoore, which is renowned for its dedication to exceptional cuts of beef and other proteins sourced from award-winning and most premium producers globally, is thrilled to launch its new and refreshed menu today. Delight in an exceptional dining affair as the latest menu celebrates the charm of nostalgia and the sophistication of modern […]
Prego, SKAI & CLOVE Easter 2024 Feasts Delight Families
Fairmont Singapore and Swissôtel The Stamford present a trio of delectable Easter brunches at Prego, SKAI and CLOVE. Whether to enjoy SKAI’s exquisite festive menu amidst amazing views, Prego’s classic Italian flavours in an inviting, convivial setting or a mouthwatering buffet spread at CLOVE with family-friendly Easter-themed activities, the award- winning hotels offer indulgent choices […]
The Fullerton Hotels Singapore International Women’s Day Purple Afternoon Tea
To commemorate International Women’s Day (8 March), The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore will be presenting the Purple Afternoon Tea, an annual fund-raising initiative dedicated to advancing women’s empowerment. Served from 1 to 28 March 2024, S$5 nett from the proceeds of each adult’s purple-hued Afternoon Tea set will be donated […]
Kee’s: Modern European & Pan-Asian Fare With Bar Favourites
Michelin-starred chef and Kee’s Culinary Director, Andrew Walsh, debuts his latest venture— Kee’s—located within heritage boutique hotel 21 Carpenter. Honouring the building’s past as Chye Hua Seng Wee Kee remittance house, coupled with a playful nod to its location between the two Quays of Clarke Quay and Boat Quay, the street-level venue aims to bring […]
Roia Singapore: Dine In UNESCO World Heritage Botanic Gardens
A culinary journey set in Singapore’s UNESCO World Heritage Botanic Gardens’ E.J.H. Corner House; an iconic building steeped in history, it is now home to a new gastronomic jewel: Roia Singapore. In a nod to the river Roya, which meanders between France and Italy, the former colonial home of Professor Edred John Henry Corner, surrounded […]
Maison Boulud Singapore Chef Daniel Opens At Marina Bay Sands
Maison Boulud Singapore officially opens its doors at Marina Bay Sands, bringing a unique dining experience by internationally acclaimed chef and restaurateur Daniel Boulud to the iconic integrated resort. Like its award-winning sister concept in Montreal, the French restaurant is poised to enhance the dining experience in Singapore through Chef Daniel Boulud’s signature style of […]
InterContinental Bangkok Sukhumvit Unveiled Rogues Cocktail Bar
Celebrating its opening, InterContinental Bangkok Sukhumvit just unveiled Rogues on 1 February 2024. The high energy cocktail bar is set to become one of Bangkok’s hottest and completes the hotel’s F&B line up alongside AVA Brasserie and The Lobby. Further demonstrating its position as a foodie haven, InterContinental Bangkok Sukhumvit announces a number of exclusive […]
